£20.94
A short crust pie filled with Yorkshires Finest Cut Rhubarb in rhubarb sweet sauce
Ingredients
Rhubarbs (38.6%), Sugar (25.3%), Shortcrust Pastry (25.3%) ( WHEAT, GLUTEN, MILK), Flour (9.5%) ( WHEAT, GLUTEN), Unsalted Butter (1.2%) ( MILK)
Allergens
Wheat, Eggs, Milk
A short crust pie filled with Yorkshires Finest Cut Rhubarb in rhubarb sweet sauce
Each pie is made with the finest ingredients, including a buttery crust that is baked to perfection. The filling is made with flavor and provides a natural sweetness that is simply irresistible.
| Weight | 1 kg |
|---|---|
| Dimensions | 35 × 25 × 10 cm |
| Ingredients | Rhubarbs (38.6%), Sugar (25.3%), Shortcrust Pastry (25.3%) ( WHEAT, GLUTEN, MILK), Flour (9.5%) ( WHEAT, GLUTEN), Unsalted Butter (1.2%) ( MILK) |
| Quantity | Pack of 6, Pack of 12, Pack of 18, Pack of 24 |
Pre-heat oven to 180C (fan 160C), gas mark 4, remove all packaging and place pie on a preheated baking tray and cook for:
| PER 100G | %RI | PER 270G SERVING | %RI | |
|---|---|---|---|---|
| Energy(Kj) | 1184 kJ | 14% | 3194 kJ | 38% |
| Energy(kcal) | 281 kcal | 14% | 759 kcal | 38% |
| Fat | 8.7 g | 12% | 24 g | 34% |
| of which saturates | 5.4 g | 27% | 14 g | 70% |
| Carbohydrate | 46 g | 18% | 124 g | 48% |
| of which sugars | 26 g | 29% | 70 g | 78% |
| Fibre | 2 g | 8% | 5.3 g | 21% |
| Protein | 3.1 g | 6% | 8.5 g | 17% |
| Salt | 0.17 g | 3% | 0.46 g | 8% |
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